Seattle is a vibrant city where residents can enjoy the fusion of different cultural influences. Though The Emerald City may be a continent away from Spain, one doesn’t have to travel far to enjoy authentic, mouthwatering tapas.
Spanish restaurants are dotted across Seattle’s landscape and offer diners plenty of mouthwatering options. There are in-house specialty mains, including traditional fare like paella, to tapas bars where appetizers can be combined to create complete meals.
Seattle boasts many excellent Spanish restaurants serving traditional cuisine and dishes inspired by local seasonal ingredients. The 6 best Spanish restaurants in The Emerald City are:
- Itto’s Tapas
- Terra Plata
- Ocho Taberna Española
- MariPili Tapas Bar
- The Harvest Vine
The Top Six Spanish Restaurants In Seattle
It is easy to fall in love with Spanish cuisine. Tasty tapas and plated meals make dining a flavorsome journey to a whole new world. Below are six Spanish restaurants in Seattle that are well worth visiting.
1. Itto’s Tapas, West Seattle
4160 California Avenue SW
The delightful fusion of Spanish and Moroccan ingredients has made Itto’s Tapas famous. Small plates can be mixed and matched as diners explore a range of distinctive flavors in each meal.
Otto’s Tapas receives consistently high ratings and reviews on TripAdvisor. They offer menus that cater to vegans, vegetarians, and pescatarians, along with popular meat options.
2. Terra Plata, Capitol Hill
1501 Melrose Avenue
Terra Plata has become a local hotspot for Spanish cuisine created with organic ingredients. The menu consists of full meals. Shared platters are also available, making it a perfect date-night venue.
For an unforgettable paella experience, don’t miss the restaurant’s weekly Paella night, which takes place every Monday. Terra Plata is very popular, so reservations are necessary.
3. JARRBAR, Downtown
1432 Western Ave
Bryan Jarr, inspired by his travels through Portugal and Spain in 2014, opened JarrBar in Seattle. During his trip researching seafood preservation methods, Bryan discovered intimate neighborhood bars serving cured meats, anchovies, and beer – providing delicious meals anytime.
As the co-author of a book about Pike Place Fish Market, where he gained a deep love of seafood, Bryan sought to recreate this experience at JarrBar. It features cured seafood and meats from the Mediterranean paired with classic cocktails, Iberian wines, and beer.
4. Ocho Taberna Española, Ballard
2325 NW Market Street
Ocho Taberna Espanola offers a standout dining experience as well as an impressive selection of tapas. The small plate appetizer options include both traditional and modern food options.
The menu at Ocho has been developed in-house over several years. Constantly reinventing favorites and offering dishes made from fresh seasonal ingredients has resulted in this eatery becoming a celebrated hotspot for enjoying authentic Spanish cuisine in Seattle.
5. MariPili Tapas Bar
1117 12th Avenue
The owners of MariPili draw their cooking inspiration directly from their family ties to the Galatian district of Spain. Expect dishes like grilled octopus and bacalao with Manchego gnocchi.
MaraPili offers lunch and dinner menus and provides a wide variety of choices. Food and beverages are expertly paired, and the restaurant carries imported Spanish and local Washington wines.
6. The Harvest Vine
2701 E Madison Street
The Harvest Vine is all about delivering authentic Spanish tapas. There are a variety of seating styles available at the restaurant, but for some extra excitement, you can watch the skilled chefs preparing the meals if you sit at the bar.
Tapas are small portions, so multiple dishes should be ordered to have a full meal. Each plate is a masterpiece of flavorsome Spanish cuisine.
Whether you love Spanish cuisine or simply want to try something new, Seattle has a selection of eateries for everyone. Soak up the vibrant atmosphere of the land known for Flamenco music, tapas, and paella right in the heart of The Emerald City.