Top 6 Spanish Restaurants In Seattle for Authentic Eats

Seattle is a vibrant city where residents can enjoy the fusion of different cultural influences. Though The Emerald City may be a continent away from Spain, one doesn’t have to travel far to enjoy authentic, mouthwatering tapas.  

Spanish restaurants are dotted across Seattle’s landscape and offer diners plenty of mouthwatering options. There are in-house specialty mains, including traditional fare like paella, to tapas bars where appetizers can be combined to create complete meals.

Seattle boasts many excellent Spanish restaurants serving traditional cuisine and dishes inspired by local seasonal ingredients. The 6 best Spanish restaurants in The Emerald City are:

  1. Itto’s Tapas
  2. Terra Plata
  4. Ocho Taberna Española
  5. MariPili Tapas Bar
  6. The Harvest Vine

The Top Six Spanish Restaurants In Seattle

It is easy to fall in love with Spanish cuisine. Tasty tapas and plated meals make dining a flavorsome journey to a whole new world. Below are six Spanish restaurants in Seattle that are well worth visiting.

1. Itto’s Tapas, West Seattle

4160 California Avenue SW

The delightful fusion of Spanish and Moroccan ingredients has made Itto’s Tapas famous. Small plates can be mixed and matched as diners explore a range of distinctive flavors in each meal.

Otto’s Tapas receives consistently high ratings and reviews on TripAdvisor. They offer menus that cater to vegans, vegetarians, and pescatarians, along with popular meat options.

2. Terra Plata, Capitol Hill

1501 Melrose Avenue

Terra Plata has become a local hotspot for Spanish cuisine created with organic ingredients. The menu consists of full meals. Shared platters are also available, making it a perfect date-night venue.

For an unforgettable paella experience, don’t miss the restaurant’s weekly Paella night, which takes place every Monday. Terra Plata is very popular, so reservations are necessary.

3. JARRBAR, Downtown

1432 Western Ave

Bryan Jarr, inspired by his travels through Portugal and Spain in 2014, opened JarrBar in Seattle. During his trip researching seafood preservation methods, Bryan discovered intimate neighborhood bars serving cured meats, anchovies, and beer – providing delicious meals anytime.

As the co-author of a book about Pike Place Fish Market, where he gained a deep love of seafood, Bryan sought to recreate this experience at JarrBar. It features cured seafood and meats from the Mediterranean paired with classic cocktails, Iberian wines, and beer.

4. Ocho Taberna Española, Ballard

2325 NW Market Street

Ocho Taberna Espanola offers a standout dining experience as well as an impressive selection of tapas. The small plate appetizer options include both traditional and modern food options.

The menu at Ocho has been developed in-house over several years. Constantly reinventing favorites and offering dishes made from fresh seasonal ingredients has resulted in this eatery becoming a celebrated hotspot for enjoying authentic Spanish cuisine in Seattle.

5. MariPili Tapas Bar

1117 12th Avenue

The owners of MariPili draw their cooking inspiration directly from their family ties to the Galatian district of Spain. Expect dishes like grilled octopus and bacalao with Manchego gnocchi.

MaraPili offers lunch and dinner menus and provides a wide variety of choices. Food and beverages are expertly paired, and the restaurant carries imported Spanish and local Washington wines.

6. The Harvest Vine

2701 E Madison Street

The Harvest Vine is all about delivering authentic Spanish tapas. There are a variety of seating styles available at the restaurant, but for some extra excitement, you can watch the skilled chefs preparing the meals if you sit at the bar.

Tapas are small portions, so multiple dishes should be ordered to have a full meal. Each plate is a masterpiece of flavorsome Spanish cuisine.


Whether you love Spanish cuisine or simply want to try something new, Seattle has a selection of eateries for everyone. Soak up the vibrant atmosphere of the land known for Flamenco music, tapas, and paella right in the heart of The Emerald City.

About the author

My name is April, and I’m a Seattle-based writer, traveler, and foodie. I started this travel guide blog to share my passion for Seattle with fellow travelers and locals alike.

Whether you’re looking for the best coffee shops, the trendiest restaurants, or the most scenic hiking trails, I’ve got you covered.

When I’m not writing or exploring Seattle, you can find me watching movies with my husband, reading, or gardening with my dog in the backyard.

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